With the craft beer craze in full swing in Korea, it seems like a new hot place is opening up each week. But a factor that often plays out is how strong the marriage is between the food menu and the beer menu. Many pubs struggle with this, however, of those who are able to meet lofty standards, some remain a little deserving of more exposure. One such place is Le Pub in Seocho-dong, which has been cultivating a near fanatical following for their fish and chips, but they’ve also gone to great lengths to make both food and beer menus stand out. And for that, we hope they show up on the radars of more people who happen to be fans of beer and food.