Korea’s eclair fad started in the latter half of last year and looks set to further expand waistlines throughout 2015, judging by the growth and popularity of the following four purveyors of sweet decadence.
Since opening up last June in Gyeongnidan, Eclair by Garuharu has emerged to become virtually synonymous with the world ‘eclair’, judging from Naver search results. Detailed review and directions can be found at the Herald.
With 14 stores currently under its belt, Cafe J.Brown has been busy taking eclairs down the franchising route, helping to further propel the trend throughout Korea.
With locations near Isu Station, Kyodae and another in Pangyo, Mille Gâteaux has been a catalyst in the eclair craze.
Publique continues to influence dessert indulgence through its locations in Hongdae, COEX, Times Square, Garosu-gil and another one near Gwangheungchang Station.
Need directions to any of these places or hoping to find an eclair place not mentioned here? Let us know in the comments and we’ll dig up a map for you.